Slow Food Atlanta Annual Members Meeting

Challenge: as Slow Food Atlanta shut down in-person events for COVID-19 precautions, the chapter needed a way to engage members and the community in their annual members meeting without gathering around the table

Solution: a virtual event featuring a chef’s demonstration from a newly opened local restaurant, a community farmer spotlight, and updates from SFATL’s program areas, attracting the highest attendance of any SFATL member meeting in the past